Our European topic is coming to an end, as we quickly approach the Christmas holidays. The children have thoroughly enjoyed learning about this vast continent, especially discovering the countries that are part of Europe. In Team DB, JD and HG, the children have been learning about traditional foods from various countries in Europe, and what better way to experience this, than to take part in a food tasting session! The children had the opportunity to taste traditional foods from Italy, Turkey, Spain, France, and Belgium, learning how different dishes were made and the nutritional values of each unique cuisine! A huge thank you to Mr Akyel, who created a traditional Turkey dish that we were able to share with all the staff at Park Street! Check out our learning journey, as the children experienced the different flavours presented to them.
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Subject LeadMr J Davison Archives
December 2023
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